The IMARC Group provides extensive analysis of the India spices industry covering the market trends, investment opportunities, growth trends, statistics, and industry prospects. The report offers a comprehensive analysis of the industry, which comprises insights on India spices market size, share, trends, analysis, growth, demand, statistics, and overview. The report also includes competitor and regional analysis, and contemporary advancements in the global market.

India Spices Market3

Note: We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report. The market is segmented by size and region. The report provides an analysis of the key trends in each sub-segment of the market, along with forecasts at the global and regional level from 2022-2027. The report also includes competitive landscape of major key players in the industry along with emerging trends in the market.


Informed covered in the report
:

  • Historical market data from 2016-2021
  • CAGR of the market during the forecast period 2022-2027
  • Detailed information on factors that will drive market growth during the next five years
  • Precise estimation of the Keyword market size and its contribution to the parent market
  • Upcoming market trends and changes in consumer behavior
  • A thorough analysis of the market’s competitive landscape and detailed information on key players
  • Comprehensive details of factors that will challenge the growth of smart meters market key players


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The India spices market reached a value of INR 142,569.3 Crores in 2021. Spices are food additives obtained by processing a number of dried vegetables, fruits, barks, aromatic seeds, and roots. They offer an exquisite texture, aroma, and taste and are primarily used for coloring, flavoring, or preserving food items. Spices provide a unique flavor to the food, making it more appetizing. Currently, India represents one of the largest producers of spices across the globe. Some commonly available spices across the country include turmeric, chili, coriander, cumin, tamarind, mustard, and fenugreek.


India Spices Market Trends:

One of the key factors driving the market growth in India is the rising use of spices in the manufacturing of ready-to-cook (RTC) and ready-to-eat (RTE) food products. This is further supported by the surging demand for authentic cuisines, innovative flavors, and ethnic tastes in foods. Moreover, the increasing awareness about the medicinal, antibacterial, and antimicrobial properties of spices and the health benefits associated with their consumption, such as reducing inflammation, boosting immunity, and regulating digestion, are propelling the market growth. Other factors, such as the rapid expansion of the food and beverage (F&B) industry and the changing consumer consumption patterns, are creating a positive outlook for the market. Looking forward, IMARC Group expects the India spices market to reach INR 270,928.4 Crores by 2027, exhibiting a CAGR of 11.15% during 2022-2027.


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As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviors of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.


Competitive Landscape with Key Players:

  • Aachi Spices & Foods Pvt Ltd
  • Badshah Masala
  • Eastern Condiments Private Limited
  • Everest Food Products Pvt Ltd
  • Mahashian Di Hatti Private Limited
  • MTR Foods Pvt Ltd.
  • Patanjali Ayurved Limited.


Market
Segmentation:


Breakup by Product Type:

  • Pure Spices
    • Chilli
    • Turmeric
    • Coriander
    • Cumin
    • Pepper
    • Tamarind
    • Asafoetida
    • Bay Leaf
    • Clove
    • Cardamom
    • Cinnamon
    • Tulsi Leaf
    • Others
  • Blended Spices
    • Garam Masala
    • Non-Veg Masala
    • Kitchen King and Sabzi Masala
    • Chole and Channa Masala
    • Chat Masala
    • Sambhar and Rasham Masala
    • Paneer and Curry Masala
    • Pav Bhaji Masala
    • Jaljeera Masala
    • Others


Breakup by Application:

  • Veg Curries
  • Meat and Poultry Products
  • Snacks and Convenience Foods
  • Soups, Sauces and Dressings
  • Bakery and Confectionary
  • Frozen Foods
  • Beverages
  • Others


Breakup by Form:

  • Packets
  • Sprinkler
  • Crusher


Breakup by Region:

  • South India
  • North India
  • West & Central India
  • East India


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Key highlights of the report:                                                    

  • Market Performance (2016-2021)
  • Market Outlook (2022-2027)
  • Market Trends
  • Market Drivers and Success Factors
  • Impact of COVID-19
  • Value Chain Analysis
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.


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Ready to Eat (RTE) Food Market: https://www.imarcgroup.com/ready-to-eat-food-market

Soy Sauce Market: https://www.imarcgroup.com/soy-sauce-market

Animal Feed Market: https://www.imarcgroup.com/animal-feed-market


About Us:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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